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Southern Luzon State University (SLSU) facilitated livelihood training on meat processing for the Parent Teacher Association (PTA) members of Magallanes Elementary School, Lopez, Quezon, on November 15.
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“Ang ganito pong Gawain ay magiging kapaki-pakinabang kung ating gagamitin,” (These endeavors will be beneficial if we put it to good use) Ms. Margarita B. Segui, Principal I of Magallanes Elementary School, said in her opening remarks. She encouraged parents to apply the skills and knowledge they would gain from the training to improve their quality of life.
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Mr. Ryan A. Alcoreza, Project Technical Staff from SLSU’s Office of Extension Services, highlighted the longstanding partnership between the university and Magallanes Elementary School. He emphasized the positive impact of previous extension activities, which contributed to the school’s growth and development through the practical application of acquired knowledge.
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Dr. Claire Ann M. Yao, a faculty member of the College of Administration, Business, Hospitality, and Accountancy (CABHA) led the training proper. She lectured on food safety and hygiene, underlining its critical importance in meat processing. This was followed by an in-depth discussion on preparing tocino, tapa, and longganisa, including the step-by-step procedures, essential ingredients, and techniques to enhance product quality.
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Participants engaged in a hands-on activity. They were divided into four groups to process meat, tocino, tapa, and longganisa. Dr. Yao guided them throughout the activity, offering practical tips and pointers while encouraging each participant.
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To further assist the attendees, Dr. Yao also discussed costing strategies, teaching participants how to calculate expenses and potential income. This session aimed to motivate parents to turn their newfound skills into viable livelihood opportunities.
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Over 30 active members of the Magallanes Elementary School PTA attended the training, and they expressed enthusiasm and gratitude for the opportunity to learn and grow.
By: Jaquelyn D. Merjudio